EAT

Restaurant KitamuraRestaurant Kitamura

We really recommend the handmade soba noodles here, which are made with stone mill-ground Miyama buckwheat flour. This slightly sweet soba goes down easily and is a must-try when visiting here (quantities are limited and may sell out quickly). They also have an amazing tea selection, so please feel free to drop by. If you make a reservation in advance, you can even take part in a soba-making course here as well (groups of up to 20 people).

Information

Name Restaurant Kitamura
Address 〒 601-0712 Kyōto Nantan Miyamachōkita Yōseki 19–1
Business time 10:00 - 17:00
Fixed holiday Every Wednesday (open daily in November), New Year's (December 29th to January 3rd)
Credit card Other
E-mail kayabukinosato@cans.zaq.ne.jp
Web site URL http://www.kayabukinosato.com/kitamura.html